Growers' Market Practicum
SUST 364 (3)The course focuses on the food, history, economic and social benefits of growers' markets. Students gain hands-on skills to develop and manage actual growers' markets.
Prerequisite: 134.
Prerequisites / Corequisites
Creating a Sustainable Future: Introduction to Environmental, Social, and Economic Health - SUST 134
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Office of the Registrar
MSC 11 6325
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