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Principles and application of nutrition assessment to determine the nutritional status of individuals or groups. Use and interpretation of data obtained from a variety of dietary methodologies, anthropometric measures, biochemical indices and clinical observation.
Prerequisite: 344 and 345.
Energy Nutrients in Human Nutrition - NUTR 344
Vitamins and Minerals in Human Nutrition - NUTR 345
MSC11 6325
1 University of New Mexico
Albuquerque, NM 87131
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