History of Diet and Health

HIST 410 (3)

Gibbs.

This course explores the cultural and medical influences on attitudes towards food, diet, and health in the Western medical tradition. How has the notion of diet changed? How do we define a healthy body?



Prerequisites / Corequisites


Course Search:




Keyword Search:

Office of the Registrar

MSC11 6325
1 University of New Mexico
Albuquerque, NM 87131

Phone: (505) 277-8900
Fax: (505) 277-6809